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The Riverina isn’t known as the food bowl of Australia for nothing. Our delicious, local produce invites you to savour every sip and indulge in every bite. With fine-dining, gastro-pubs and quiet cafés, you won’t struggle to find a tasty prepared meal. If you find that Riverina produce is too good to leave behind, stock up at one of the many farm gates, farmers markets or provedores.

If you need a skills boost in the kitchen, then a Riverina cooking class might be a perfect experience for you.

The Riverina is the largest wine region in Australia by area and is well known for the famous botrytis semillion. Countless cellar doors are available to explore, with many wineries offering custom tours and experiences. Beer and cider lovers can rejoice in the Riverina, with craft and boutique breweries making delicious and varied beverages.

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Acknowledgement of Country

The Riverina recognises the Wiradjuri people, who are the traditional custodians of these lands. We pay respect to the Wiradjuri people both past and present, and recognise the culture, strength, resilience and capacity of the Wiradjuri people. We also acknowledge the contributions of Aboriginal Australians to this country we all live in and share together.